Thanks so much for sharing!
INGREDIENTS:
- 2 1⁄4 cups coffee, freshly brewed, but cold
- 2 cups milk
- 2 cups ice, crushed
- sugar (optional)
[Metric:
- 532.32ml coffee, freshly brewed, but cold
- 473.18ml milk
- 473.18ml ice, crushed
- sugar (optional)]
DIRECTIONS
Whirl cold coffee, milk, and crushed ice in a blender. Add desired sugar; continue blending until frothy. Pour over ice.